Our signature Thai restaurant Chon also houses our charming riverside cooking school, so while you’re here, master the art of Thai cooking by signing up for a private class with our Chef and choose from a list of favourite dishes to create.
In the morning, Chef will take you on a tour of the local fresh produce market, guiding you to make the best, seasonal selections for your recipes.
Enjoy the exotic aromas of your newly acquired culinary skills, in a historic setting with views of the Chao Praya River.
Best of all, take a taste of Thailand home to impress your family and friends with!
Daily: Upon request
Size: 15sqm / 160sqf
‘The cornerstone of good cooking is to source the finest produce. This is why I keep my dishes simple, so the natural flavours of the produce are not overshadowed, but rather enhanced.’
Blair Mathieson, Executive Chef