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The Siam is managed by a team comprising some of the hotel world’s most talented, experienced and passionate individuals.

Typically interviewed over an intimate family lunch, each member of our Executive Committee has been personally selected by the Sukosols with absolute confidence that they will exceed our guests’ expectations.

General Manager – The Siam

General Manager and consummate luxury hotelier Jason has honed his talent at some of the world’s most unique boutique properties and luxurious five-star establishments including Raffles (Singapore), Hotel Le Royal (Cambodia), Amandari (Bali), Four Seasons (Chiang Mai & Chiang Rai) and Qualia (Australia). He holds a Cornell Master of Management in Hospitality (MMH), as well as a Bachelor of Science in Biology (specialising in Forest and Marine Ecology/Eco-Tourism Development) from Lewis and Clark College, USA. He has called Asia home since 1994 and is a PADI certified scuba instructor with over 2,500 certified dives!

Hotel Manager

A Bangkokian by birth and bitten by the travel bug, Nawee has lived and worked in cities as diverse as Adelaide, Bangkok, Bali, Chiang Mai, Chicago, Hong Kong, Sydney and Melbourne. During his 14-year hotel career he has held senior positions with the Peninsula Hotels Group, GHM and most recently ran his own hospitality consulting firm, M8, before joining The Siam. Nawee holds a degree in hospitality from the International College of Hotel Management in Adelaide (part of the Swiss Hotels Association) and a culinary diploma from Le Cordon Bleu, Australia where he lived for 6 years.


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